If you don’t fancy the shortbread faff, you can either grab hold of our Jammies at the Notting Hill branch of Recipease, or online at www.etsy.com/beebakery where we have lots of personalised options available to order…Bee xx
We’re currently taking bookings for beautiful customised wedding cakes and wedding favour cookies for 2015…and here’s some visual inspiration to start with…
I LOVE a bright, bold wedding cake, and our speciality is working with stunning edible flowers and petals – we get these from a superb flower gardener in Devon, and she has an incredible array of different types of petals, with beautiful colours and plenty of different shapes and sizes.
Do check out our Wedding cake page (above in the menu) or keep an eye out for what we’ve been up to most recently of all on instagram or twitter, we’re @beesbakery on both!
Email me on firstname.lastname@example.org with any questions or to enquire about availability in 2015.
We make lots of different kinds of edible wedding favours…here are just a few. Sally and Tom are friends of Bee’s who got married in 2010, and their names looked so pretty on a cookie, they inspired the whole range!
This is my favourite wedding cake at the moment – edible flowers are JUST coming into bloom, and there will be many different colours and shapes of petal available from the middle of March onwards…so we can colour match the petals to your wedding theme…
This cake is a 4 tier chocolate milkshake wedding cake, iced with vanilla buttercream and scattered with pink and purple petals.