Month: October 2010

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I make the odd cupcake, but as they are generally quite BORING (not mine, cupcakes in general!) i like to try something new with mine - these ones are chocolate stout cakes with embossed chocolate icing and some great sugar letters that are probably my new favourite thing…thoughts?

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There are loads of different flowers that have edible petals and that flower throughout the year - my window boxes are FULL of them…

Here are some pictures of some gorgeous little cakes - all with edible real flower petals on them…
These are borage flowers on a vanilla sponge base with dark chocolate ganache…