The brilliant Editor Leah Hyslop wrote such a great article about Bee and the Bakery in the Telegraph this past weekend…so impressed by her journalistic skills that I might steal the line “from bacteria to biscuits” and use it!

You can check the article out online here: http://www.telegraph.co.uk/foodanddrink/10692072/Word-of-mouth-Bees-Bakery-cookies-and-cakes-with-a-difference.html

Bee in the Telegraph

 

Hello everyone,

I have two FREE tickets to give away for my classroom at the Cake & Bake show on Saturday 14th September!

During the show, I’ll be demonstrating how to create our stunning colourful ‘Rubik’s Cube’ cookies, along with some techniques on 3-D cookie construction and embossed and stamped cookies.

http://thecakeandbakeshow.co.uk/london/star-speakers

BB-embossed-cookies-rainbow-HR.jpg Bee's Bakery Rubik's 2

To enter, please email me with the subject line CAKEANDBAKE to bee@bees.jessepearson.net and I’ll announce the winners in early September…

Bee. X

Hello everyone…

Look at these awesome little cookies…they’re our new favourite thing! We can write any message, decorate in any colour, and do any shape you like

BB embossed cookies rainbow HR

Even better, they’re for sale on Etsy NOW: https://www.etsy.com/uk/listing/151470030/bees-bakery-colourful-cookies

Bee’s Bakery now has several biscuit selections available to buy online at Etsy: http://www.etsy.com/shop/BeeBakery

Ranges available include biscuits for :

  • Celebration: Biscuits read ‘woo’, ‘yay’, ‘cool’ and ‘wow’
  • Wedding Favours: Biscuits are personalised with the couples initials
  • Food: Biscuits read ‘yum’, ‘hot’, ‘eat’ and ‘bite’
  • Love: Biscuits read ‘cute’, ‘love’, ‘sexy’ and ‘hot’
  • Emoticon: Biscuits have smiley; laughing, cheeky and quizzical faces
  • New Baby: Biscuits read ‘new’ ‘baby’, ‘boy’ or ‘girl

Biscuits can be custom-made jammie’s for party bags, launch events, corporate gifts and any other occasion you can think of!

There are loads of different flowers that have edible petals and that flower throughout the year – my window boxes are FULL of them…

Here are some pictures of some gorgeous little cakes – all with edible real flower petals on them…
These are borage flowers on a vanilla sponge base with dark chocolate ganache…

 

Here are some fantastic photos (thank you Emma G!) of some lovely embossed rose, lavender and lemon cupcakes that I made for a great party by Who’s Jack magazine at Proud Galleries in Camden…the cakes are hand embossed using a lovely little floral cutter, and made with real lavender, rose or lemon…lush